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Recipe for Stuffed Grape Leaves

1 Jar Pickled Grape Leaves

1/2 pound ground beef

1/2 pound ground lamb

1/4 cup uncooked rice

1 tsp salt

1 tsp pepper

1 TBS Italian seasoning.

Mix ingredients together and roll into small, football shapes. Wrap grape leaves over it like you are wrapping a burrito. (see video) Carefully place into a large pot of simmering marinara sauce. Cook for 1 hour or until the meat mixture is cooked. Serve with crusty bread or a crisp salad!